Wednesday, April 4, 2018

Kūtai, Kamokamo and Karakia

WAL about where different kai comes from and linking this knowledge back to one of the karakia that we do.

First we brainstormed as a class our wahi kai and then worked in small groups to write down as many examples as we could. We added these to our poster, which is now displayed next to our karakia on the wall.

We were lucky enough to also cook up some kūtai as not all of the class had tried them and we watched them open as they were cooked. We also had some kamokamo too which was delicious!












We are going to clean the kūtai shells and use the to help scrape the harakeke to make muka.


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